Welcome to the Rebirth of Creole

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Todd "Chief Blender"
Todd "Chief Blender"

Rooted from the rich flavors of New Orleans Creole cooking. This small batch seasoning is for the culture, the family and to level up the home chef. Put it on them eggs, swirl through red beans and rice, and blacken steaks. Brighten up your kitchen’s spice rack and bring out the best in your home cooking.

See the truth in our blends:

In addition to our small batch attributes, our product is Gluten, Dye, and Preservative Free. We don’t use Additives or Fillers; our seasoning is 100% real.

The Blend

Most spice brands process herbs and spices with fillers and flavor enhancers to lower the cost on the retail shelf. Here is a list of so-called ingredients, we just read labels of our competitors and things they add sound crazy. Some of these fillers can include cheap salts, hydrolyzed corn protein, citric acid, chicken fat, Silicon Dioxide, Disodium Guanylate, Disodium Inosinate. Let’s be clear that Dreux Boys doesn’t use any of these ingredients.

This is for and about the culture, it’s also about cooking with real ingredients. Clean, Grade A spices and components like the Holy Trinity, that I was taught how to use from my mom and grandmothers. In Creole cooking, we use many techniques that are passed down through generations to keep the culture alive and thriving. I hope you can see the passion and dedication that we have for our culture, and we are proud to bring our seasoning to a shelf near you. 

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